Archive for October, 2010
Kissed by smoke, hugged by sauce, licked by fire
October 12, 2010
Grilled pineapple is always one of our favorites and it is so easy. Just take fresh pineapple marinate it in brown sugar for about 30 min and then grill it on high until it is nice and warm and AWESOME. It a perfect side with any BBQ.
As for the ribs they turned out great once again. It’s getting so easy to make them now. I still have to plan it all out but that’s half the fun of it. With my new rib rack I can double the amount of ribs I get to cook each time.
We are even using the left overs to make incredible enchiladas and burritos. I am even going to use some left over brisket in my chili recipe at the end of the month.
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